BOUCHARD AINE & FILS

BOURGOGNE PINOT NOIR

COLOUR:  Red

GRAPE VARIETY:
100% Pinot Noir

TASTING NOTE:
Medium-bodied, fresh & elegant red cherry, raspberry and blackberry notes.

SERVING SUGGESTIONS:
Beef braised in wine, roast chicken and goose.

Chanson Pere et Fils

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LE BOURGOGNE CHARDONNAY

COLOUR:  White

GRAPE VARIETY: Chardonnay

TASTING NOTE:
Pale golden colour. Floral and citrus fruit notes enhanced by
delicate minerality. Very fresh, well-structured and well-balanced.

SERVING SUGGESTIONS:
Pâté, fish and many goat cheeses.

Chanson Pere et Fils

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LE BOURGOGNE PINOT NOIR

COLOUR:  Red

GRAPE VARIETY: Pinot Noir

TASTING NOTE:   
Bright red colour with dark purple nuances. Intense aromas of
violet and liquorice with a hint of spice.

SERVING SUGGESTIONS:
Braised and roasted meats, meat-sauced pastas.

                                               

 

Chanson Pere et Fils

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COTE DE BEAUNE VILLAGES

COLOUR: Red

GRAPE VARIETY: Pinot Noir             

TASTING NOTE:
Bright ruby colour. Intense aromas of red fruit (cherry) with a hint
of chocolate and a delicate vanilla note.

SERVING SUGGESTIONS:
Warm starters, white meat, matured cheeses.

  Domaine Jean Goulley

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PREMIER CRU CHABLIS

COLOUR: White

GRAPE VARIETY: Chardonnay         

TASTING NOTE:
Vibrant fruit with crisp acidity and mineral, lemony notes on the palate through to a long and consistent finish. This wine will age well.

SERVING SUGGESTIONS:
As an aperitif or with fish, seafood and white meats and goat’s cheese.

Domaine Jean Goulley

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CHABLIS

COLOUR: White

GRAPE VARIETY: Chardonnay         

TASTING NOTE:
Good weight with a clean, pronounced mineral character on the nose and palate. Classic Chablis.     

SERVING SUGGESTIONS:
As an aperitif or with fish, seafood and white meats.

Domaine Jean Goulley

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PETIT CHABLIS

COLOUR:  White

GRAPE VARIETY: Chardonnay         

TASTING NOTE:
Refreshingly clean with a crisp, mineral and dry finish.

SERVING SUGGESTIONS:
As an aperitif or with fish, seafood and white meats.

 

LOUIS JADOT

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MACON BLANC VILLAGES

COLOUR:  White

GRAPE VARIETY: 100% Chardonnay

TASTING NOTE:
Floral scent and a hint of lemon - best drunk chilled and rather young.

SERVING SUGGESTIONS:
“Hors d’oeuvres”, fried or grilled fish, seafood, goat’s cheese and poultry.

 

LOUIS JADOT

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bourgogne pinot noir

COLOUR: Red

GRAPE VARIETY: 100% Pinot Noir

TASTING NOTE:
Harmonious and balanced, fruity and silky with gentle tannins. Medium body and elegant structure.  A fragrant bouquet with a lingering finish.

SERVING SUGGESTIONS:
Grilled red meats, roasts, mild game and soft cheeses like Camembert and Brie.

 

domaine RENE MONNIER

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MEURSAULT LIMOZIN

COLOUR:   White

GRAPE VARIETY:  Chardonnay

TASTING NOTE:
Dry white wine with well-integrated oak, and a lovely length.     
            
SERVING SUGGESTIONS:
Chicken or veal in cream sauces, and fish.

 

domaine RENE MONNIER

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WHITE BURGUNDY CHARDONNAY

COLOUR:   White

GRAPE VARIETY:  Chardonnay

TASTING NOTE:
Elegant with a lovely weight and balanced oak flavours.
Quite a rich style with a touch of minerality on the finish.

SERVING SUGGESTIONS:
White meats, fish and shellfish, or as an aperitif.